Guggul: The Resin India Burned Before It Was a Pill

2026-10-11 · Mahamaya Editorial
Guggul: The Resin India Burned Before It Was a Pill

The first time I met the word guggul, it was printed on a plastic tub in a shop that also sold protein powder. It sat on a shelf between turmeric capsules and something promising better sleep, and I assumed it was one of those ingredients invented by the supplements industry some time around 1998.

It is not. It is one of the oldest named substances in Indian practice, and for almost all of the time it has been written about, nobody swallowed it. They set it on fire.

The plant nobody pictures

Guggul comes off a shrub called Commiphora wightii — older books call it Commiphora mukul, and English-language botany gave it the unlovely name Indian bdellium-tree. It belongs to Burseraceae, which is the resin family: frankincense (Boswellia) and myrrh (Commiphora myrrha) are both relatives. Guggul is close enough to myrrh that its resin has been traded as a substitute for the African kind, and the two smell nearly the same.

The plant itself is not impressive, which I think is part of why nobody pictures it. It reaches four metres at the most, usually much less. The branches are thorny. The leaves are small, one to five centimetres, and for much of the year there are hardly any. The bark is thin and papery and comes away in pale flakes. It grows in the dry country of Gujarat and Rajasthan, and from there it spread west into southern Pakistan and Arabia.

the thin, papery, flaking bark of a Commiphora wightii shrub growing in cultivation at a botanical garden in Bangalore

If you walked past one in the scrub you would register a grey thorny tangle and keep walking.

Before it was a pill, it was smoke

The classical compendia of Indian physicians — the Charaka Samhita, the Sushruta Samhita, and the works attributed to Vagbhata — describe a procedure called dhoopana, sometimes written dhupana. The word means fumigation: you burn a prepared mixture and put the smoke where you want it.

It was not a minor footnote in these texts. The Kashyapa Samhita gives over an entire chapter, the Dhoopakalpa Adhyaya, to fumigation formulas. Smoke is directed into wounds, into birthing rooms, over newborns, through sickrooms, over clothes and bedding. Guggulu turns up across this literature as one of the standard ingredients — by one count it appears in around fifteen classical fumigation formulations.

The recipes are specific in a way I found unexpectedly convincing. For fumigating a wound, Sushruta's mixture includes guggulu, nimba (neem) leaves, agaru, sarjarasa, vacha, white mustard and rock salt, taken in equal parts, powdered together, worked into ghee and heated.

That is a real recipe. Someone wrote it down because someone else needed to make it.

How the smoke was actually made

The method is plainer than the ingredient list suggests. The herbs are ground coarse, bound with ghee or honey into something that will hold together, and put onto fire. The smoke is then aimed — the texts describe directing it through a cone or a cylinder so it goes where it is wanted rather than filling the room. Five to ten minutes, depending on what it was for.

The other option is to work the same paste onto a stick or a wick so it burns on its own without being tended. At which point you are describing, almost exactly, how a dhoop cone is still made: powder, a binder, a shape that will smoulder.

I should be straightforward here, because this is a brand that sells incense and the temptation to overclaim is obvious. The loban we roll in Samastipur is benzoin and frankincense, not guggul — a cousin, not the same plant. And I cannot tell you that any of this smoke does anything to a wound. What interests me is narrower and I think more honest: the physical object people are buying today, a scented cone that burns unattended, has a direct line of descent from a procedure in a physician's manual.

The word that changed meaning

There is one detail I keep turning over. The classical category for these fumigations is rakshoghna. Broken apart, it means demon-destroying — raksha, the malevolent thing; ghna, that which kills.

Open almost any modern Ayurvedic paper on dhoopana and you will find rakshoghna rendered in English as "germ-killing" or "antimicrobial".

I will not argue whether that translation is fair. But it is a remarkable thing to watch happen to a word. The same syllables, the same formulas, the same smoke — and the thing the smoke is understood to be driving out has quietly changed category, from a demon to a microbe, without the recipe being altered at all. Whatever else that is, it is a good reminder that when we read an old text we are mostly reading our own era back out of it.

What the numbers say

Gujarat kept records of how much guggul gum was harvested. In 1962–63 the figure was about 30 tonnes. By 2008–09 it was 9.9 tonnes. Then 6.4, then 2.9, then 3.3, and in 2012–13, 1.6 tonnes.

Meanwhile demand went the other way. India's requirement is commonly put at around 1,000 tonnes a year against domestic production of roughly 100. The gap is filled by imports — something on the order of 500 tonnes a year of the oleo-resin comes in from Pakistan, with more from Afghanistan. A substantial share of what is sold in India as guggul was not collected in India.

Commiphora wightii is now assessed as Critically Endangered on the IUCN Red List.

Why tapping kills this one

Not every resin harvest is destructive. When sal dhuna is collected in the Chhotanagpur forests, the trunk is cut, the resin is gathered, and the same tree is rested and worked again for years.

Guggul does not survive the equivalent treatment. The plant is small, it grows slowly in poor dry ground, and it regenerates badly from seed. Tapped hard for its oleo-gum resin — which is what commercial pressure produces — the shrubs commonly die within two or three years. The harvest and the plant are in direct competition, and for fifty years the harvest won.

There are attempts to change that. India's National Medicinal Plants Board has backed cultivation in Kutch, in the range of 500 to 800 hectares, and there is a long-running push, associated with the conservation researcher Vineet Soni, to teach a non-destructive tapping method instead of the one that kills.

Samarkand, December 2025

Last winter the argument reached a treaty. At the twentieth Conference of the Parties to CITES, held in Samarkand from 24 November to 5 December 2025, the European Union proposed listing Commiphora wightii on Appendix II — the tier that does not ban trade but requires it to be permitted and tracked.

India opposed it, arguing that proper population assessments were needed before any listing, and was backed by the Central African Republic and Congo. The proposal was rejected at committee. It was then reopened at the final plenary and adopted.

It took effect ninety days after the meeting closed, in March this year. The listing carries Annotation #19, which controls extracts — gums, resins, essential oils — and powder, while exempting finished products packaged for retail: tablets, capsules, perfumes, cosmetics, tinctures, and manufactured incense products including incense sticks and cones.

So the tub in the shop is exempt. The sack of raw resin behind it is not.

The part I am not going to settle

India's objection was not unreasonable, and it is worth saying so plainly rather than treating the vote as a morality play.

Look again at that Gujarat series. Those are harvest figures — how much gum was recorded as collected. A harvest figure falling from 30 tonnes to 1.6 can mean the plants are nearly gone. It can also mean fewer people are tapping, or that collection moved into channels nobody is counting, or that the recording changed. It is strong evidence and it is not a census, and India was asking for a census.

Equally, waiting for perfect data on a slow-growing desert shrub that dies when you tap it is not a neutral act either. Both of those things are true. I do not know which way I would have voted.

What stays with me

What stays with me is the ordinariness of the tub. Somebody picked it off a shelf this morning without any idea that the contents are regulated under an international treaty as of seven months ago, or that the plant is on a Red List, or that the same word on the label appears in a two-thousand-year-old instruction for how to perfume a sickroom.

That is not an argument against buying it. It is just worth knowing that almost nothing with a long name on a shelf is as simple as the shelf makes it look — and that the oldest use of this substance was not to be taken, but to be burned, slowly, in a room where somebody was unwell.

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